Making butternut squash is a fantastic way to celebrate fall! Matthew, from our Willakenzie Market, demonstrates how to cut it and offers tips on how to prepare it. For a sweet and easy side, drizzle it with maple syrup and melted butter then roast it. Or, cook it with other veggies, like celery, carrots, onions and fresh garlic, then puree to create a warm and comforting soup.
