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Market Cheese Shop

Market Cheese Shop

Whether you’re looking to create a custom cheese board or seeking something special for a recipe, our Cheesemongers are here to help. We’ll answer your questions, make suggestions and help you create something amazing. In addition to supporting local, artisan and farmstead creameries, we carry a wide variety of specialty cheeses, charcuterie and accompaniments from Oregon and around the globe.

Cheese Manager

Partner Stories

Rogue Creamery

Rogue Creamery – Central Point

Rogue Creamery’s Rogue River Blue earned recognition as the world’s best at the 2019-20 World Cheese Awards in Bergamo, Italy, when a panel of more than 250 of the globe’s foremost cheese connoisseurs chose it as Grand Champion, a first for an American-made cheese. “When we got that news from Italy, I don’t think any of us believed it,” David Gremmels recalls. He bought the long-time cheese company in Central Point with a partner in 2002. “Being the world’s best, that doesn’t happen overnight. It’s really about building upon each day.” Rogue Creamery has a long history in Southern Oregon. It began as a co-op in the Rogue River Valley in 1933, before Tom Vella and a partner purchased it in 1935.
Rogue Creamery’s Rogue River Blue earned recognition as the world’s best at the 2019-20 World Cheese Awards in Bergamo, Italy, when a panel of more than 250 of the globe’s foremost cheese connoisseurs chose it as Grand Champion, a first for an American-made cheese.
Vintners Kitchen

Vintner's Kitchen – Talent

Based in Talent, Oregon, in the heart of the Rogue Valley, family-owned and operated Vintner's Kitchen creates sweet and savory delights to please the palate. Meet Owner Rob Steuk, who shares his family's passion for cooking and combining wine and spirits to make unique jams, jellies, mustards, sauces, salts and rubs, which can be found at your local Market of Choice.
Meet Owner Rob Steuk, who shares his family's passion for cooking and combining wine and spirits to make unique jams, jellies, mustards, sauces, salts and rubs, which can be found at your local Market of Choice.
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Explore Your Market Cheese Shop

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Cheese Overview

While many grocers are moving away from having fully staffed cheese departments, we are still fully committed to providing a true Cheese Shop experience with the help of our experienced Cheesemongers. All of our teammates know how to break down wheels ranging from 5 lb to 90 lb, as well as properly cut, wrap and grate cheeses. We even hand-stretch our own fresh mozzarella.

Have a special event or holiday coming up? We create custom cheese boards, small to large, featuring whatever suits your taste. In addition to specialty cheeses, we offer an array of nuts, olives, charcuterie, fruit preserves, high-quality olive oils and vinegars. We have extensive product knowledge and are here to share what we know with you. Stop in and see what’s new!

At a Glance

  • LOCAL
  • DOMESTIC
  • IMPORTED
  • ARTISAN
  • FARMSTEAD
  • COW’S MILK
  • SHEEP’S MILK
  • GOAT’S MILK
  • CRACKERS & CRISPS
  • NUTS & FRUITS
  • OLIVES & ANTIPASTO
  • CHARCUTERIE
  • FRUIT PRESERVES
  • OLIVE OILS
  • PÂTÉS
  • SPECIALTY SALTS
  • VINEGARS
  • VEGETARIAN CHOICES

We’re Hiring!

Looking for your first job, a new job, or a way to advance your career? We have open positions at several of our Markets, and we’re always seeking new talent.

Cheese Open Positions