Recipes For The Way You Live

Recipes For The Way You Live

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BBQ Chicken Skewers with Grilled Avocado & Corn Salad
BBQ Chicken Skewers with Grilled Avocado & Corn Salad
Quick, tasty, and bringing serious summer vibes—yes please! Juicy, marinated chicken breast gets the grill treatment with a spicy slather of Felton & Mary’s Medium BBQ Sauce and a sprinkle of Portland’s own Prosser’s seasoning for that smoky-sweet depth.
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Lamb Burgers with Local Labneh and Harissa
Lamb Burgers with Local Labneh and Harissa
What makes a good lamb burger into a fantastic lamb burger? Fresh ground lamb with lemon, garlic and coriander is the start.
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Ginger Hoisin Steelhead with Spicy Mirin Cucumber Slaw
Grilled Ginger Hoisin Steelhead with Spicy Mirin Cucumber Slaw
This dish is giving major flavor energy. Flaky, rich steelhead gets the VIP treatment in a savory mix of ginger, sesame oil, and the star of the show—Tan Tan Hoisin sauce (aka sweet, salty perfection).
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Grilled Mediterranean Flat Iron Salad with Calabrian Chili Crisp
Grilled Mediterranean Flat Iron Salad with Calabrian Chili Crisp
This one’s a total show-off—in the best way. Juicy, tender Royal Ranch flat iron steak hits the grill like a pro, then gets smothered in a buttery blend of spicy togarashi and a generous swirl of Thai and True chili oil. The result? A bold, flavor-packed bite that’s equal parts sizzle and swagger. Honestly, good luck sharing.
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Chili Crisp Glazed Chicken Yakitori
Chili Crisp Glazed Chicken Yakitori
Yakitori (Japanese grilled chicken skewers) are a crowd favorite—tender, glazed chicken cooked over smoky coals.
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Panko Crusted Halibut Sandwich
Panko Crusted Halibut Sandwich
Crispy, golden-fried halibut meets a pile of sweet Oregon bay shrimp, all cozied up with melty Tillamook cheddar and a slather of bold, zippy Beaver Cocktail Sauce. We tucked it into a soft, fresh Market Bakery bun for a solid foundation to a legendary, coastal road trip of a sandwich.
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Skirt Steak Tacos with Beer and Local Secret Aardvark Hot Sauce
Skirt Steak Tacos with Beer and Local Secret Aardvark Hot Sauce
Chefs know that skirt steak makes the best tacos ever, especially with a citrusy marinade of beer, chili powder and hot sauce.
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Hot Honey, Basil and Sausage Pizza with Goat Cheese
We think you’ll be making this dish on repeat after your first delicious bite.
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Smoked Salmon Hash Toast
Smoked Salmon Hash Toast
We think you’ll be making this dish on repeat after your first delicious bite.
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Apple Hazelnut Passover Cake
Apple Hazelnut Passover Cake
Portland’s Felton & Mary’s makes amazing BBQ sauces and spice rubs that taste amazing, especially when slathered on Carlton Farms’ pork spare ribs.
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Felton & Mary’s BBQ Rubbed Spare Ribs
Felton & Mary’s BBQ Rubbed Spare Ribs
Portland’s Felton & Mary’s makes amazing BBQ sauces and spice rubs that taste amazing, especially when slathered on Carlton Farms’ pork spare ribs.
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Sizzling Black Pepper Tofu with Chili Royale Chili Crisp
Sizzling Black Pepper Tofu with Chili Royale Chili Crisp
This delicious stir fry is ready in minutes and boasts all your favorite local Oregon flavors, like Kuze Fuku & Sons Spicy Onion & Garlic Umami Sauce (Portland) and Chili Royale Chili Crisp (Eugene).
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Citrus and Feta Salad with Salmon
Citrus and Feta Salad with Salmon
A Mediterranean diet staple for centuries, citrus salads are loved for their simplicity, beauty and refreshing flavors! We’ve added a roasted filet of salmon for a PNW twist, plus a grapefruit and orange dressing that’ll have everyone craving for more.
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Irish Chicken with Bacon and Potatoes
Irish Chicken with Bacon and Potatoes
This is the easy-to-make meal you dream of coming home to. It doesn’t get any better than opening the door to delicious aromas of perfectly roasted chicken and potatoes soaking in its savory juices. Toss in bacon and onions, and you have yourself a dream dinner come true.
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Easy Thai Massaman Beef Curry
Easy Thai Massaman Beef Curry
Our slow-cooker Massaman Beef Curry is wholesome, comforting and easy. We use local Thai and True Curry Paste to take the guesswork out of seasoning.
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Fast Chicken and Sausage Gumbo
This Louisiana-favorite dish can be as versatile and unique as the people who make it. The secret to great gumbo is cooking the roux until it achieves a deep, copper hue. We added an Oregonian twist to our super-quick version of gumbo, using Zenner’s Louisiana Hots sausages (an Oregon Co.), Prosser’s seasoning, and HAB hot sauce.
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Detox Lemon Chicken Soup w/ Ginger, Turmeric, Chilies & Greens
This wholesome and healthy chicken soup is packed with anti-inflammatory ingredients like turmeric, ginger, shiitake mushrooms, garlic and cayenne, making it the perfect detox solution after the holidays.
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New Year’s Eve Cake Pops
This delicious and comforting Italian-style recipe is inspired by a traditional Greek dish. Mixing the best of both cultures, it combines warm spices, layers of tender pasta, tomato sauce, beef and lamb on the base, and plenty of cheesy white sauce on top.
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Easy Pasticcio with Lamb and Labneh
Easy Pasticcio with Lamb and Labneh
This delicious and comforting Italian-style recipe is inspired by a traditional Greek dish. Mixing the best of both cultures, it combines warm spices, layers of tender pasta, tomato sauce, beef and lamb on the base, and plenty of cheesy white sauce on top.
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Salmon with Chowder Gravy
Salmon with Chowder Gravy
Crispy skin salmon is one of our favorite indulgences, especially when slathered in our Carlton Farms bacon chowder gravy.
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