Angie Farynnyk, owner of Killer Keto Snacks in Ashland, Oregon, is passionate about nutritious and wholesome food. Focused on creating grain-free, low-carbohydrate, nutritious seed-based snack crackers, she chooses only the highest quality ingredients. Angie’s background in natural medicine and holistic nutrition helped pave the way for her new business venture. Her baked Seedy Krunch crackers are just seeds, water and salt. Her baked Cheezy Krunch crackers combine Parmesan cheese with a mix of pumpkin, sunflower and black sesame seeds for that “umami savory taste.” All-around, Angie’s crackers deliver satisfying crunch. Look for Killer Keto Snacks in the grocery aisle at your Market of Choice.
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