Recipes Recipes

Cooked slowly in a beer and chili sauce, our Beer Beef Roast turns out well-browned and flavorful.

Mushrooms, cream and bourbon add a burst of mouthwatering flavor to this twist on meat and potatoes, featuring tender beef, roasted potatoes with garlic, thyme and wilted kale with bacon.

Fill your home with the aroma of this hearty Bavarian stew as it slow cooks, melding meat and veggies with a savory broth. For an authentic taste, choose a Bavarian brew and pay homage to this German state’s beer-loving people.

Savory and supremely satisfying, these pork chops take on the sweet-tart-fruity taste of balsamic, honey and fresh herbs, complemented by sauteed mushrooms and a simple, delicious sauce, all served over pillowy gnocchi for a mouthwatering meal.

Make the most of pear season with these baked pears stuffed with hazelnuts and spices. Delicious when topped with Cranberry Drizzle!

With a little effort and a few simple ingredients, create elegant and delicious appetizers that will impress your guests.

Tangy, slightly spicy and sweet, this delicious Southern-style BBQ sauce will quickly become a favorite. Slather it over ribs, chicken and burgers at your next cookout and watch the crowd go wild.

Perfect for small gatherings, this delectable main course features a sweet-savory stuffing that complements juicy bacon-wrapped turkey breast drizzled with Marsala wine glaze.

Simple but scrumptious, this stuffed mushroom recipe makes an excellent vegetarian entrée for any occasion. Or serve as a side to meat or seafood dishes for a complete meal.