Recipes Recipes

  • Mediterranean Cauliflower Rice Bowl

    This gluten-free, vegetarian cauliflower rice bowl looks amazing and tastes fantastic!

  • Chicken Parmesan and Ravioli with Pesto Cream Sauce

    Comforting and delicious, this recipe comes together in a flash. To really speed things up, choose our Market Meat Department pan-ready Chicken Parmesan and simply make the pasta and sauce.

  • Beef Bone Broth Ramen with Ribeye and Mushrooms

    Deeply satisfying and quick to prepare, beef ramen tops our list of favorite things.

  • Baked Petrale Sole with Lemon, Potatoes and Chives

    Bright, fresh and delicious, this lightning-fast recipe for white fish fillets makes cooking a beautiful dinner easy.

  • Hazelnut Honey Pie

    Like those who fell head-over-heels for the Beatles’ song “Honey Pie” back in the ‘60s, family and friends will swoon over this sweet-as-heaven pie, perfect for the holidays.

  • Fresh Grilled Vegetable Stack

    A few seconds on the grill brings out the dramatic color and flavor of vegetables. Simply season, grill, stack and dress for a show-stopping presentation.

  • Cured Salmon with Sangrita

    Considered a delicacy across many cultures, cured salmon is an alternative to grilling or baking. An assortment of herbs and spices help draw out the fish’s natural liquids, while adding flavor.

  • Cranberry Walnut Bread Pudding

    Wake up the family or overnight guests with the smell of this warm, feel-good comfort food. Filled with sweet, tangy cranberries, creamy custard and crunchy walnuts, the only thing they’ll have to say is “Mmmmmm.”

  • Chicken-Stuffed Poblano Peppers

    Mild and magnificent, the poblano chili pepper is one of the most popular peppers grown in Mexico. It’s size and color makes it perfect for stuffing.