Chicken

  • Honey-And-Garlic-Glazed-Chicken
    Honey and Garlic Glazed Chicken with Roasted Red Potatoes and Char-Steamed Green Beans

    Glazing with honey, crushed garlic and a pinch of spices makes for deliciously easy, juicy chicken.

  • Chicken Parmesan and Ravioli with Pesto Cream Sauce

    Comforting and delicious, this recipe comes together in a flash. To really speed things up, choose our Market Meat Department pan-ready Chicken Parmesan and simply make the pasta and sauce.

  • Chicken Stuffed Pablano
    Chicken-Stuffed Poblano Peppers

    Mild and magnificent, the poblano chili pepper is one of the most popular peppers grown in Mexico. It’s size and color makes it perfect for stuffing.

  • Chicken Seychelles

    Seychelles, an archipelago nation northeast of Madagascar in the Indian Ocean, is known for its sensational food, inspired by French and Indian traditions.

  • Baked-Chicken-And-Tomatoes
    Baked Chicken and Tomatoes with Cannellini Beans

    This eggplant is sure to wow your guests – they've probably never had it like this before, yet it couldn't be easier.

  • Gluten-Free Buttermilk Fried Chicken & Waffles

    Our buttermilk fried chicken and waffles are gluten-free, delicious and oh-so-satisfying.

  • Topopo-Salad
    Topopo (Volcano) Salad

    A popular dish, Topopo is a Mexican-style salad in the shape of a volcano or pyramid.

  • Spring-Vegetable-Chicken-Pasta
    Chicken and Pancetta Pasta with Spring Vegetables

    A wonderful way to welcome spring, this zesty and flavorful chicken-and-pasta dish makes the most of seasonal veggies.

  • Vietnamese Pho
    Vietnamese Pho with Chicken Meatballs

    Healthy, quick and delicious pho has rapidly gained popularity in the U.S. Traditionally served with thinly sliced beef, pork, chicken, fish or shrimp, our chef's twist includes flavorful Vietnamese Chicken Meatballs that are worth the extra effort.