Lunch

  • Panko Crusted Halibut Sandwich

    Crispy, golden-fried halibut meets a pile of sweet Oregon bay shrimp, all cozied up with melty Tillamook cheddar and a slather of bold, zippy Beaver Cocktail Sauce. We tucked it into a soft, fresh Market Bakery bun for a solid foundation to a legendary, coastal road trip of a sandwich.

  • Skirt Steak Tacos with Beer and Local Secret Aardvark Hot Sauce

    Chefs know that skirt steak makes the best tacos ever, especially with a citrusy marinade of beer, chili powder and hot sauce.

  • Hot Honey, Basil and Sausage Pizza with Goat Cheese

    We think you’ll be making this dish on repeat after your first delicious bite.