Sausage

Bring a taste of Southern comfort to your weeknight table with this easy one-pot Andouille Jambalaya, featuring our Craft & Kitchen sliced andouille sausage.

Portuguese sausage takes center stage in this cozy, flavor-packed soup — the kind of effortless, one-pot dinner that warms you from the inside out on a chilly Northwest evening.

Everyone loves lasagna — but not everyone loves making it… until now! This easy, one-pan wonder flips the script. In about 40 minutes, you’ll have a bubbling, cheesy, totally crave-worthy meal on the table with almost zero fuss.

We think you’ll be making this dish on repeat after your first delicious bite.