Winter Recipes
- Grove’n (Zero Proof)
Our Zero Proof Grove’n tastes and refreshes much like a gin and tonic, without the gin!
- Cascadia Spritz (Zero Proof)
Ghia’s signature bitter aperitivo spritz and Casamara Club Alta are served shaken and chilled for a refreshing drink.
- Brazilian Mixed Grill
This fiery assortment of meats served with two flavorful sauces is a great way to entertain. Enjoy with an Orange, Olive and Red Onion Salad for an authentic meal.
- Braised Beef Short Ribs with Parsnip and Yukon Gold Mash
This simple, comforting dish will satisfy even the heartiest of appetites. Serve with green salad and crusty bread.
- Beer Beef Roast
Cooked slowly in a beer and chili sauce, our Beer Beef Roast turns out well-browned and flavorful.
- Beef Fillet with Bourbon and Mushroom Sauce on Kale and Roasted Potatoes
Mushrooms, cream and bourbon add a burst of mouthwatering flavor to this twist on meat and potatoes, featuring tender beef, roasted potatoes with garlic, thyme and wilted kale with bacon.
- Bavarian Pork, Vegetable and Ale Stew
Fill your home with the aroma of this hearty Bavarian stew as it slow cooks, melding meat and veggies with a savory broth. For an authentic taste, choose a Bavarian brew and pay homage to this German state’s beer-loving people.
- Artichoke and Cornbread Stuffed Portobello Mushrooms
Simple but scrumptious, this stuffed mushroom recipe makes an excellent vegetarian entrée for any occasion. Or serve as a side to meat or seafood dishes for a complete meal.
- Queso Fundido with Chorizo
What’s not to love about ooey-gooey queso fundido? It’s easy, cheesy and delicious!