Winter Recipes

  • Grove’n (Zero Proof)

    Our Zero Proof Grove’n tastes and refreshes much like a gin and tonic, without the gin!

  • Cascadia Spritz (Zero Proof)

    Ghia’s signature bitter aperitivo spritz and Casamara Club Alta are served shaken and chilled for a refreshing drink.

  • Brazilian Mixed Grill

    This fiery assortment of meats served with two flavorful sauces is a great way to entertain. Enjoy with an Orange, Olive and Red Onion Salad for an authentic meal.

  • Braised Beef Short Ribs with Parsnip and Yukon Gold Mash

    This simple, comforting dish will satisfy even the heartiest of appetites. Serve with green salad and crusty bread.

  • Beer Beef Roast

    Cooked slowly in a beer and chili sauce, our Beer Beef Roast turns out well-browned and flavorful.

  • Beef Fillet with Bourbon and Mushroom Sauce on Kale and Roasted Potatoes

    Mushrooms, cream and bourbon add a burst of mouthwatering flavor to this twist on meat and potatoes, featuring tender beef, roasted potatoes with garlic, thyme and wilted kale with bacon.

  • Bavarian Pork, Vegetable and Ale Stew

    Fill your home with the aroma of this hearty Bavarian stew as it slow cooks, melding meat and veggies with a savory broth. For an authentic taste, choose a Bavarian brew and pay homage to this German state’s beer-loving people.

  • Artichoke and Cornbread Stuffed Portobello Mushrooms

    Simple but scrumptious, this stuffed mushroom recipe makes an excellent vegetarian entrée for any occasion. Or serve as a side to meat or seafood dishes for a complete meal.

  • Queso Fundido with Chorizo

    What’s not to love about ooey-gooey queso fundido? It’s easy, cheesy and delicious!