Celebrate Citrus and Fennel

CELEBRATE CITRUS & FENNEL

It’s the season of citrus and fennel! Indulge in the sweet, tangy flavor of lemons, limes, oranges and grapefruit, and the anise-like flavor of fennel, found in your Market Produce, Bakery, Barista, Kitchen and Meat & Seafood Departments.

Seasonal Recipes

Citrus Ricotta Cake

Finished with orange marmalade and fresh slices of orange, our ricotta cake disappeared in minutes as everyone oohed and aahed over it. It’s a simple mix-by-hand batter, and just takes about an hour from start to finish.

Citrus Lemon and Orzo Chicken Soup

Loaded with fresh lemon juice and zest, this warm winter soup has just what the doctor ordered for your cold weather blues.

Citrus Cilantro Chicken

This tasty citrus chicken recipe pops with orange and lemon and couldn’t be easier to make. Simply add all ingredients to a blender or processor for the marinade and pour it over chicken pieces (wings and legs are especially fast!).

Citrus and Fennel Sheet Pan Salmon

Salmon and citrus pair perfectly with roasted fennel in this fast one-pan recipe. Serve with a mixed green salad for a beautiful dinner. For some added flavor, sprinkle with Castelvetrano olives and capers just before serving, if desired. And don’t forget to pour a glass of Oregon vino to complete this warm winter meal.

Citrus and Fennel Salad with Haloumi

This gorgeous salad takes just a few minutes to build and uses the juice from the cut citrus to make a deliciously easy dressing using local honey. Sprinkles of mint, radish, fennel and pepitas add tons of texture and flavor.

CELEBRATE CITRUS & FENNEL

Seasonal Recipes

In the Kitchen

In the Bakery

In Meat & Seafood

In Barista