Entertaining

This pizza pulls several all-Oregon ingredients together for a pie full of local flavor. Try adding your own favorites and make it fit your style. 

Everyone loves a delicious seven-layer dip, and we just had to make ours with some tasty twists.

It's our birthday! And, it just wouldn't be complete without the cake. Our Royale Bundt Cake is a delicious new cake recipe crafted by our top bakers just for you. It's the gift that keeps on giving. Cheers to 44 years!

Fruity and spicy, our grilled salsa has a lush flavor in every bite. It’s excellent on grilled fish, chicken, or pork, and of course super tasty on tacos, tortilla chips, or grilled quesadillas!

Basque in origin, piperade is simply fresh bell peppers, onions, tomatoes, and garlic stewed for a few minutes until soft and saucy. This is famous as an appetizer spread on rustic or artisan bread alongside a glass of wine or served with charcuterie, fish, game, or chicken.

Finger lickin' good with just enough spice to kick it up a notch.

Finger lickin' good with just enough spice to kick it up a notch.

Fluffy, lightly sweetened lemony pancakes covered in fresh berries - yes please! These are fast, easy and soon to be your new favorite morning recipe.

Peanut butter and pickles are magic on a burger! This unlikely combo has quickly become a restaurant favorite, and it’s so easy to make at home.