Grilling Recipes
Cilantro Lime Carne Asada
Inspired by popular Mexican street foods, our crowd-pleasing recipes for Cilantro Lime Carne Asada, Elote (Mexican Street Corn) and Charred Onion and Cabbage Slaw feature fresh, simple ingredients and is perfect for al-fresco dining.
Chili and Beer Grilled Chicken Thighs
This delicious, citrusy chicken is reminiscent of pollo a la parilla, served at grill shacks on the beaches of the Yucatán.
Barbecue, Bacon and Cheddar Sliders
Just right for get-togethers, these meaty, cheesy sliders can be served with your favorite Market Kitchen sides, salads, chips, fresh fruit and more.
Top Sirloin Steak Salad with Warm Bacon Dressing
Looking for a healthy, yet hearty meal? This lavish steak salad topped with delicious bacon dressing is sure to hit the spot.
Grilled Vegetable Pizza with Chèvre
Savor each bite of grilled vegetables, fresh pesto and tangy chèvre, a goats’ milk cheese that gives these grilled pizzas a little extra zip.
Baby Back Ribs with Sweet Whiskey Barbecue Sauce
Turn up the heat, then sit back and relax with a cool beverage as these ribs slow cook to perfection. Sweet and savory, they’re sure to knock the dust off your spurs.
Jamaican Ribeye with Rum-Chili Glaze and Black Bean-Sweet Potato Cakes
A fusion of international cuisines, spicy Jamaican steaks and flavorful vegetable cakes add flare to summer cookouts.
Chicken al Mattone and Melon Arugula Salad with Berry Vinaigrette
Aptly named "al mattone," meaning "under a brick" in Italian, this flashback favorite chicken recipe will become a summer grilling favorite. Just don't forget to season the chicken one day ahead.
Grilled T-Bone Steak with Bacon and Mustard Sauce
Grilled steaks topped with an amazing sauce and served with a tasty pasta salad is the perfect summer meal.
