Grilling
- Oregon Firecracker Burger
Crunchy, cracklin' fried onion strings explode on top of burgers made with local freshly ground beef, topped with fiery pickled peppers and hot sauce.
- Three-Pesto Mixed Grill
Fire up the grill and cater to everyone’s tastes with three variations of pesto to bring out the best in steak, chicken and shrimp.
- Grilled Lime-Butter Prawns with Linguine and Sweet Chili Sauce
A flavorful combination of fresh prawns, zesty limes, creamy butter, spicy chili sauce and sweet Thai basil makes this mouthwatering meal delicious.
- Peachy Baby Back Ribs with Roasted Herbed Potato Salad
Celebrate the start of grilling season with these tasty ribs that get a punch of flavor from a sweet peach glaze.
- Grilled Flank Steak Tacos
These mouth-watering tacos are light, yet fulfilling and full of snappy flavors that complement each other with every lip-smacking bite.
