Seafood Recipes
Salmon with Chowder GravyCrispy skin salmon is one of our favorite indulgences, especially when slathered in our Carlton Farms bacon chowder gravy.
Crawfish Étouffée PieCrawfish etouffee (crawfish over rice) makes a fantastic pot pie. Just make a quick roux, add the Cajun holy trinity of onion, green bell pepper and celery with some stock and seasoning.
Sesame Garlic Prawns with Peanut SauceFreshly ground peanut butter from our Bulk Food department along with locally made Thai and True Red Curry Paste is used to make an amazing peanut sauce in this Thai-inspired recipe.
Carlton Farms Pork and Bacon KebabsWhat’s more lavish than a really great surf and turf meal? In this delicious pairing of land and sea, we grill up a few boneless ribeye steaks from Royal Ranch along with fresh BAP certified prawns.
Royal Ranch Ribeye and Grilled Prawns with Garlic Herb ButterWhat’s more lavish than a really great surf and turf meal? In this delicious pairing of land and sea, we grill up a few boneless ribeye steaks from Royal Ranch along with fresh BAP certified prawns.
Cedar Plank AlbacoreGrilling fish on cedar planks gives it (and any veg you toss alongside it) a distinct smoky flavor.
Butter Poached Halibut with Chili OilPoaching fresh flaky halibut in butter is so incredibly easy and tastes absolutely fantastic!
Clams with Chorizo and Oregon Hard CiderSteamer clams simmered in beer are always a favorite around here and we thought “hey, what about adding Oregon hard cider instead?” And guess what? It tastes fantastic! Especially when tossed with our Market Chorizo and served with plenty of crisp crostini to soak up all of the buttery broth.
Pomegranate Glazed Salmon with Oranges and HerbsSo fast and easy, and deeply delicious, this roasted salmon recipe lands at your table in just 30 minutes, start to finish.
