Spring

  • Smoky Roasted Cauliflower Tacos with Romesco Sauce
    Smoky Roasted Cauliflower Tacos with Romesco Sauce

    Smoky, roasted cauliflower brings bold flavor and satisfying crunch to these easy, plant-forward tacos. Keep them vegan with your favorite dairy-free cheese, or go vegetarian with a sprinkle of crumbled cotija.

  • Pistachio No Bake Cheesecake
    Pistachio No Bake Cheesecake

    Pistakio's luscious Italian-style Creamy Pistachio Spread brings a rich, nutty sweetness to this effortless no-bake cheesecake, turning a simple dessert into something truly celebration-worthy.

  • Beef Fresh Salad Rolls with Marionberry Sweet Chili Sauce
    Beef Fresh Salad Rolls with Marionberry Sweet Chili Sauce

    Our Marionberry Sweet Chili Sauce brings a touch of Oregon-grown sweetness and gentle heat to these fresh, flavorful salad rolls. Try them with beef eye of round marinated in Kuze Fuku & Sons' Spicy Onion Garlic Umami Sauce, or swap in tofu or shrimp to make it your own.

  • Grilled Mediterranean Flat Iron Salad with Calabrian Chili Crisp
    Grilled Mediterranean Flat Iron Salad with Calabrian Chili Crisp

    This one’s a total show-off—in the best way. Juicy, tender Royal Ranch flat iron steak hits the grill like a pro, then gets smothered in a buttery blend of spicy togarashi and a generous swirl of Thai and True chili oil. The result? A bold, flavor-packed bite that’s equal parts sizzle and swagger. Honestly, good luck sharing.

  • Panko Crusted Halibut Sandwich
    Panko Crusted Halibut Sandwich

    Crispy, golden-fried halibut meets a pile of sweet Oregon bay shrimp, all cozied up with melty Tillamook cheddar and a slather of bold, zippy Beaver Cocktail Sauce. We tucked it into a soft, fresh Market Bakery bun for a solid foundation to a legendary, coastal road trip of a sandwich.

  • Skirt Steak Tacos with Beer and Local Secret Aardvark Hot Sauce
    Skirt Steak Tacos with Beer and Local Secret Aardvark Hot Sauce

    Chefs know that skirt steak makes the best tacos ever, especially with a citrusy marinade of beer, chili powder and hot sauce.

  • Hot Honey, Basil and Sausage Pizza with Goat Cheese

    We think you’ll be making this dish on repeat after your first delicious bite.

  • Smoked Salmon Hash Toast
    Smoked Salmon Hash Toast

    We think you’ll be making this dish on repeat after your first delicious bite.

  • Apple Hazelnut Passover Cake
    Apple Hazelnut Passover Cake

    Portland’s Felton & Mary’s makes amazing BBQ sauces and spice rubs that taste amazing, especially when slathered on Carlton Farms’ pork spare ribs.