Vegan

  • Mediterranean Cauliflower Rice Bowl

    This gluten-free, vegetarian cauliflower rice bowl looks amazing and tastes fantastic!

  • Superfood Buddha Bowls

    Buddha bowls are an excellent way to get many superfoods into one delicious and nutritious meal.

  • Roca Bars

    Delicious and easy to make, these Roca Bars are going to be a new holiday favorite. This is a treasured family recipe from our Bakery Sales Manager, Christina. Be sure to make enough to enjoy and share!

  • Green Beans with Lemon and Hazelnuts

    Healthy and bright, this sensational side features green beans, lemon, hazelnuts and shallots. Simply season and roast with olive oil and garlic.

  • Roasted Baby Potatoes

    These versatile petite potatoes are big on flavor, thanks to a splash of olive oil and fresh herbs. Simply roast and serve alongside beef, poultry, pork or seafood.

  • Casa Ghia (Zero Proof)

    This Zero Proof cocktail is a perfect choice for fall celebrations, thanks to fresh apple cider mixed right in.

  • Provencale Ratatouille Tian

    This French-inspired, vegan dish is both beautiful and delicious. The word "Tian" describes both the vessel in which it's baked and the layered contents.