Beef Recipes

  • Top Sirloin Steak Salad with Warm Bacon Dressing

    Looking for a healthy, yet hearty meal? This lavish steak salad topped with delicious bacon dressing is sure to hit the spot.

  • Jamaican Ribeye with Rum-Chili Glaze and Black Bean-Sweet Potato Cakes

    A fusion of international cuisines, spicy Jamaican steaks and flavorful vegetable cakes add flare to summer cookouts.

  • Grilled T-Bone Steak with Bacon and Mustard Sauce

    Grilled steaks topped with an amazing sauce and served with a tasty pasta salad is the perfect summer meal.

  • Kimchi, Bacon and White Cheddar Burgers

    Spicy kimchi (Korean pickled cabbage), smoky bacon, tangy sharp cheddar and juicy ground beef mingle in these flavorful burgers with a touch of heat from Sriracha Mayo.

  • Tomahawk Steak

    Wow your guests at your next outdoor gathering with this juicy, grilled masterpiece. Prized bone-in Tomahawk steaks are easy to prepare, using a combination of grilling and roasting.

  • Tequila Lime Skirt Steak with Salsa Verde Veggies

    You will love every bite of this chile- and tequila- marinated steak. If you're short on time, choose our ready-to-grill Tequila Lime Top Sirloin Steak from your Market Meat Department and skip ahead to make the veggies.

  • Beef Bone Broth Ramen with Ribeye and Mushrooms

    Deeply satisfying and quick to prepare, beef ramen tops our list of favorite things.

  • Wild Mushroom & Beef Stroganoff

    We take classic stroganoff to the next level by choosing wild Oregon mushrooms for a truly memorable meal.

  • Oregon Firecracker Burger

    Crunchy, cracklin' fried onion strings explode on top of burgers made with local freshly ground beef, topped with fiery pickled peppers and hot sauce.