Grilling Recipes
Wings 3 WaysThe only thing more delicious than perfectly cooked chicken wings, is perfectly cooked chicken wings made three different ways.
Carlton Farms Pork and Bacon KebabsWhat’s more lavish than a really great surf and turf meal? In this delicious pairing of land and sea, we grill up a few boneless ribeye steaks from Royal Ranch along with fresh BAP certified prawns.
Royal Ranch Ribeye and Grilled Prawns with Garlic Herb ButterWhat’s more lavish than a really great surf and turf meal? In this delicious pairing of land and sea, we grill up a few boneless ribeye steaks from Royal Ranch along with fresh BAP certified prawns.
Cedar Plank AlbacoreGrilling fish on cedar planks gives it (and any veg you toss alongside it) a distinct smoky flavor.
Murgh Tikka Chicken SkewerMarinating chicken in yogurt and spices makes it super tender and juicy, not to mention incredibly flavorful.
Meemaw’s Grilled Tri TipSuper easy and incredibly delicious, this could quickly become your favorite family recipe as well once you’ve served it up to a hungry crowd.
Grilled Kvaroy Salmon Po’ BoyOur PNW take on this traditional Louisiana sub uses grilled Kvaroy salmon served on fluffy French bread.
Mojito Porterhouse Pork ChopsWe love these grilled thick-cut porterhouse chops marinated in Portland’s delicious La Comelona Chile Negro salsa. And maybe our favorite part, the Mojito glaze, made with local honey, brushed over them as they finish cooking.
Pimento Cheese Burgers with Grilled JalapeñosOur pimento cheese spread is so versatile and delicious that we like to keep it on hand at all times. In this recipe, we spread it on hot-off-the-grill Market fresh ground burgers on toasty Market Bakery buns.
