Preheat oven to 350° and spray a 9”x5” loaf pan with cooking oil.
Mix The Muffin & More, baking powder, baking soda, salt and pumpkin pie spice together. Set aside.
Mix sugar, eggs, vanilla, lemon juice and oil together, whisking well. Add grated apple to the liquid mixture, then add apple-liquid mixture to the dry mixture, mixing just until there are no streaks of flour. Pour batter into loaf pan.
For the topping, toss the sliced apples with the brown sugar and cinnamon, then arrange on top of the loaf.
Bake 55-60 min, or until a toothpick inserted into