Our MoC Chefs recommend cooking chicken on a medium hot grill, turning a few times to cook evenly to 165F internal temp, about 12-15 min. Or you can just as easily sear in skillet and/or roast in preheated 350F oven until 165F internal for same amount of time.
Our Chipotle Lime Chicken is super versatile for tacos, enchiladas, burritos or fajitas. But we think they really shine as a torta! Simply slice fresh ciabatta rolls, add a spread of guacamole on one side and refried beans on other, layer on sliced chicken, grilled onions, tomato, and a slice of jack cheese. Serve with chips and salsa for a tasty, fast meal.